79th Annual Recognition Day Awards

West Virginia University Potomac State College recently honored many of their students, faculty and staff with awards and recognition during its annual Weekend of Honors.  Following is a list of awards presented to students.  

  Professor of Agriculture Donna Ballard, PhD (left), presented the following awards (l-r):  Samuel Ferster, a sustainable agriculture entrepreneurship major (SAGE) from Dalmatia, Pa., was the recipient of the Outstanding Sophomore Agriculture Award.  Matth

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Potomac State Team Wins First-Place at WVU's Demo Day Expo

WVU Provost Joyce McConnell presenting the award; SAGE Student Kyle Cessna; SAGE Director Corey Armstrong, SAGE Student Kyle Creamer, Multi-Media Specialist David Miller, SAGE Students Dylan Mapp and Hannah Dickson and Business Instructor Amy Weaver, and

West Virginia University Potomac State College recently won first place at the 2nd Annual Demo Day Expo. The event was sponsored by the WVU IdeaHub on the Morgantown campus and featured innovative ideas, new inventions, unique prototypes and business ventures from various colleges and departments throughout the WVU system with an entrepreneurial focus on moving West Virginia forward. Potomac State College featured its SAGE (Sustainable Agriculture Entrepreneurship) program’s new business venture -- Pure Maple Syrup Production. The team featured the process from tapping the College’s trees, cooking sap, and bottling syrup to selling their product, as well as making maple candy from 3D printed candy molds. The team was awarded $1000 to be used toward the business venture. Pictured from left are: WVU Provost Joyce McConnell presenting the award; SAGE Student Kyle Cessna; SAGE Director Corey Armstrong, SAGE Student Kyle Creamer, Multi-Media Specialist David Miller, SAGE Students Dylan Mapp and Hannah Dickson and Business Instructor Amy Weaver, and Psychology Instructor Keri Whitacre. Not pictured, Work Study Student Noah Cline who was instrumental in helping with the mold making process for the candy. 

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Set a different course with summer classes at Potomac State

Get a jump on your college career by taking classes at West Virginia University Potomac State College this summer.  The College will offer classes in various subjects and time slots in order to fit schedules and better accommodate students. 

The summer term includes: a full 12-week session running from May 13 to August 2; a nine-week session running from May 13 to July 12; a six-week session running from May 13 to June 21; a second nine-week session running from June 3 to August 2; and a second six-week session running from June 24 to August 2.

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SAGE Program to Host Sugar Shack Open House

West Virginia University Potomac State College’s Sustainable Agriculture Entrepreneurship Program (SAGE) invites the community to their Sugar Shack Open House, Sunday, April 28, at 1 p.m. The Sugar Shack is located across from the Gustafson Farm, 471 Parkview Drive, Keyser, W.Va.

The Sugar Shack is home to the College’s new maple syrup production. The Open House will feature demonstrations, displays and, of course, tastings. Light refreshments will be provided. Maple syrup will be for sale. For more information, contact Farm Manager Andrew Walker atAndrew.Walker@mail.wvu.edu

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WVU Potomac State College/Community Jazz Ensemble to perform

The West Virginia University Potomac State College/Community Jazz Ensemble will present its Spring Jazz Concert on Wednesday, April 24 at 7:30 p.m. in the Church-McKee Arts Center.  The band, which is under the direction of Fred Kesner, rehearses weekly at the college and is comprised of the area’s finest jazz musicians.

Special guest artist for this concert is Beau Hartman of Cumberland.  A very talented and versatile vocalist, Hartman will perform a special arrangement of Billy Strayhorn’s Lush Life and will also swing with the band on a Gordon Goodwin arrangement of Too Close for Comfort.  

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WVU Potomac State College to celebrate 32nd Athletic Hall of Fame

The West Virginia University Potomac State College Athletic Hall of Fame committee will hold its 32nd annual awards dinner on Thursday, April 25, at which time they will induct Conrad Carney (Class of 1983) and Jacke Healey (Class of 2008), into the PSC Athletic Hall of Fame.  Current sophomore athletes will also be recognized at this time.

Carney played football for the Catamounts before heading to the University of Kentucky on a football scholarship.  After graduating with a degree in business administration, and at the age of 23, Carney became one of the youngest managers in the history of McCaw Communications (formerly Cellular One). 

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